| The main objective of EuroPrevall is to improve the quality of life for food allergic people. To achieve this we will develop and spread new material on food allergy to different target groups based on existing knowledge and the new knowledge that will be generated in EuroPrevall through the many research activities.
One way that EuroPrevall will spread new material on food allergy is by producing publication on different topics related to food allergy. So far papers have been planned for topics as diverse as causes, infant feeding, prevalence, gender differences, diagnosis, social impact, industrial management, thresholds of allergens, and different aspects of food allergy risk.
There are three types of peer-reviewed publications being produced: State-of-the-Art papers, Lay State-of-the-Art papers and Scientific papers
State-of-the-Art papers are review papers, looking at pre-published material relating to EuroPrevall and through discussion groups arriving at a consensus position.
Lay State-of-the-Art papers are adapted versions of the State-of-the-Art papers which should be understandable for people without a scientific background
Scientific papers are peer-reviewed papers which are a direct result of EuroPrevall data. | 
